The piña colada (Spanish, strained pineapple: piña, pineapple + colada, strained) is a sweet, rum-based cocktail made with light rum , coconut cream , and pineapple juice, usually served either blended or shaken with ice. It may be garnished with a pineapple wedge or maraschino cherry . The piña colada is known as the official beverage of Puerto Rico.
Rum
Blended with ice ("frozen" style)
pineapple and maraschino cherry
Standard drinkware - Goblet
3cl (one part) - white rum
3cl (one part) - coconut cream
9cl (3 parts) - pineapple juice
Mix with crushed ice until smooth. Pour into chilled glass, garnish and serve.
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